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Food Safety & Supply Chain Compliance

Certification readiness and ongoing compliance for manufacturers, processors and their supply chains.

What we deliver

  • GFSI scheme implementation
  • HACCP plan development
  • Food defence (TACCP) and fraud (VACCP) assessments
  • Supplier approval and audit programmes

Standards and frameworks

  • FSSC 22000
  • BRCGS
  • ISO 22000
  • HACCP

How an engagement works

Indicative durations. We confirm the plan and timeline in your proposal.

  1. 1

    Site gap audit

    Walk-through of premises, GMP and prerequisite programmes against FSSC 22000, BRCGS or ISO 22000.

    DeliverableSite gap report with photo evidence1 to 2 weeks
  2. 2

    HACCP & hazard analysis

    Food safety team set-up, process flow diagrams, hazard analysis and selection of CCPs and OPRPs.

    DeliverableHACCP plan and hazard control plan3 to 5 weeks
  3. 3

    Documentation & PRPs

    Procedures for PRPs, allergen control, environmental monitoring, food defence (TACCP) and food fraud (VACCP).

    DeliverableFood safety management system manual4 to 6 weeks
  4. 4

    Implementation & verification

    Training of the food safety team, monitoring records, internal audit and a mock recall.

    DeliverableVerified system with complete records2 to 4 months
  5. 5

    Certification audit support

    Preparation for the Stage 1 and Stage 2 audits and support closing any non-conformities.

    DeliverableCertification-ready site4 to 6 weeks

Discuss your food safety project

Tell us where you are today. We'll reply with a proposed approach, timeline and the team who would lead it.

Request consultation

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